Herbal-Infused Healing Broth
This broth is a wonderful addition to your natural wellness routine, supporting overall health with every soothing sip.
Prep Time20 minutes mins
Cook Time35 minutes mins
Servings: 4 servings
Calories: 46kcal
- 8 cups vegetable broth
- 1 tablespoon dried astragalus root
- 1 tablespoon dried shiitake mushrooms
- 1 tablespoon grated ginger
- 2 cloves garlic minced
- 1 teaspoon turmeric powder
- 1 teaspoon miso paste optional
- 1 tablespoon tamari optional
- Fresh herbs parsley, cilantro for garnish
In a large pot, bring vegetable broth to a simmer.
Add astragalus root, shiitake mushrooms, ginger, garlic, and turmeric.
Simmer for 20-30 minutes to allow flavors to infuse.
Stir in miso paste and tamari, if using.
Strain if desired, or serve with the herbs included for added nutrition.
Garnish with fresh herbs and enjoy warm.
Calories: 46kcal | Carbohydrates: 11g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 2188mg | Potassium: 95mg | Fiber: 1g | Sugar: 4g | Vitamin A: 1003IU | Vitamin C: 1mg | Calcium: 6mg | Iron: 0.4mg